There’s something irresistible about crispy, golden chicken skin paired with a bright, tangy lemon sauce. This lemon chicken is always a hit at the dinner table-juicy on the inside, perfectly seared on the outside, and bursting with flavour that keeps everyone coming back for seconds.

Why This Lemon Chicken Works
It’s all about the balance: succulent chicken, a crisp sear, and a punchy lemony sauce that complements the rich, caramelised skin. Add a few fresh herbs and a drizzle of olive oil, and you’ve got a dish that feels special but is surprisingly easy to make.
Ingredients:
4 chicken breasts or thighs 2 lemons (zested and juiced) 3 cloves garlic, minced 2 tablespoons olive oil 1 teaspoon dried oregano or thyme Salt and pepper, to taste Optional: fresh parsley for garnish
Method:
Marinate the chicken: Pat the chicken dry and season both sides with salt, pepper, and half of the lemon zest. Combine with the lemon juice and let it marinate for 30 minutes to 1 hour-no longer than 2 hours, as the citrus acid can start breaking down the meat. Sear to perfection: Heat olive oil in a large pan over medium-high heat. Sear chicken for 4–5 minutes per side until the skin is golden and crispy. Remove and set aside. Make the lemon sauce: In the same pan, add garlic and sauté for 1 minute. Pour in the remaining lemon juice, zest, and a splash of water or chicken stock. Let it simmer for 2–3 minutes to reduce slightly. Combine and cook: Return the chicken to the pan. Spoon the sauce over the chicken, cover, and let it cook on low for 5–7 minutes until fully cooked. Serve and enjoy: Sprinkle with fresh parsley and serve with your family’s favourite sides-roasted veggies, fluffy rice, or buttery potatoes.

Tips for Maximum Flavour
Crispy skin matters: Pat the chicken dry before searing to get that golden, crunchy finish. Marinate smart: The lemon juice adds flavour, but keep it under 2 hours to avoid mushy chicken. Fresh lemons = best flavour: Zest and juice make all the difference. Extra sauce: Don’t be shy-pour it over everything on the plate.
This lemon chicken has all the elements that make a family meal memorable: juicy, flavour-packed chicken, crispy skin, and a tangy sauce everyone loves.
Crispy skin, juicy chicken, and a hit with the whole family-what more could you want? 🍋✨
Here’s the link to the oven dish I can’t live without by Denby – https://amzlink.to/az0UERlHXqSSs
Follow for more family-friendly recipes that taste like love on a plate ➡️ @home.ideology
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